Served in a Tapas style, made up many small plates 

Amador House Made Lonza

Amador House Made Salame

Thinly Sliced Porchetta, Roasted Pepper, Lemon, Capers 

Jamon Serrano

Eggplant Escabeche

Guindilla Peppers

Pintxos de Boquerones, Pickle Onion, Piquillo peppers

Marinated Olives

Rocket Pesto

Burnt Eggplant Dip

White Bean Hummus, Smoked Chili Oil, Crushed Pistachios

Amador Focaccia with Rosemary and Sea Salt

Selection of Three Artisan Cheeses